Comments on: The Best Easy Smoked Brisket Recipe https://sweetcsdesigns.com/the-best-easy-smoked-brisket-recipe/ Easy Recipes, Keto Recipes, One Pot Meals, and Travel Ideas Sun, 10 Dec 2023 19:00:06 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: Katherine https://sweetcsdesigns.com/the-best-easy-smoked-brisket-recipe/comment-page-2/#comment-212093 Sun, 10 Dec 2023 19:00:06 +0000 https://sweetcsdesigns.com/?p=30763#comment-212093 In reply to Michelle Guitelli.

I like to reheat it in the pan on the stovetop!

]]> By: Michelle Guitelli https://sweetcsdesigns.com/the-best-easy-smoked-brisket-recipe/comment-page-2/#comment-212050 Thu, 07 Dec 2023 23:12:43 +0000 https://sweetcsdesigns.com/?p=30763#comment-212050 In reply to Monica.

If I cook this the day before, is there a good way to heat it up?

]]> By: Katherine https://sweetcsdesigns.com/the-best-easy-smoked-brisket-recipe/comment-page-2/#comment-211696 Wed, 08 Nov 2023 20:46:16 +0000 https://sweetcsdesigns.com/?p=30763#comment-211696 In reply to Brian.

Using the oven method allows you to get some crust which some people enjoy. And as you described the cooler method is for soft fall off the bone ribs but there wont be a crust since you are trapping all the moisture. Hope this helps!

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